Egg, whole, raw, frozen, pasteurized
Nutrition Facts
Macro Nutrients
Nutrient
Per 100 gram
Calories
149.86 kcal
Protein
12.3 g
Fat
10.3 g
Carbohydrate
0.91 g
Other Nutrients
Nutrient
Per 100 gram
Water
75.4 g
Iron
1.77 mg
Magnesium
11.2 mg
Potassium
117 mg
Calcium
55 mg